Mannitol Metabolism in Celery Stressed by Excess Macronutrients

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Mannitol metabolism during pathogenic fungal–host interactions under stressed conditions

Numerous plants and fungi produce mannitol, which may serve as an osmolyte or metabolic store; furthermore, mannitol also acts as a powerful quencher of reactive oxygen species (ROS). Some phytopathogenic fungi use mannitol to stifle ROS-mediated plant resistance. Mannitol is essential in pathogenesis to balance cell reinforcements produced by both plants and animals. Mannitol likewise serves a...

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Purification of NAD-dependent mannitol dehydrogenase from celery suspension cultures.

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Lones, George W. (National Institute of Allergy and Infectious Diseases, U.S. Public Health Service, Bethesda, Md.), and Carl Peacock. Metabolism of mannitol by Coccidioides immitis. J. Bacteriol. 87:1114-1117. 1964.-Strain M-11 of Coccidioides immitis was found to utilize mannitol for growth in the mycelial form but not in the spherule form. Cell-free extracts of both forms, grown on glucose, ...

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ژورنال

عنوان ژورنال: Plant Physiology

سال: 1994

ISSN: 0032-0889,1532-2548

DOI: 10.1104/pp.106.2.503